Each block comes with the Warrior Sit & Sip Recipe to make a cup powerful enough for ceremony & balancing enough for that ritual-shifting morning coffee alternative you may be seeking.
Select from one of our3 Regions below. Each is unique yet comparable- there are no wrong choices!
“Absolutely loved the blessed cacao from the Guatemalan origins!! Super fresh, lovely texture, + a delightful taste & aura which lingers throughout the day. Would highly recommend to all!!” ~ Christopher Brown
We do our best to take each step in the spirit of reciprocity. From the farmers who tend the cacao in the forests of Guatemala, to the Earth and how she's tended, to the Mayan women's collective in Tzunumá who bring your single origin ceremonial cacao from bean to beautiful block — we work hand-in-hand, because that's what this medicine asks of us.
These families have grown cacao organic since before organic was certifiable. Uncertifiably organic-AF, if you will. Four regions — Suchitepéquez, Rio Dulce, Alta Verapaz, Las Victorias — each offering its own taste of place, pressed into every block.
This is a mayan cacao ceremony tradition, carried forward by people we know by name. We are grateful you found us.
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